Discover The Best Hi Ho Burger Near You!
Can the humble cheeseburger truly reach the pinnacle of culinary achievement? HiHo Burger, a purveyor of elevated comfort food, believes the answer lies in the fundamentals, particularly, the quality of the beef. They've dedicated themselves to proving that even the most classic of American eats can be transformed into a truly exceptional experience.
The quest for burger perfection is not merely about slapping some ground beef between buns. HiHo understands this, embracing the notion that some things should remain unchanged, while others, like the beef in the American cheeseburger, deserve a significant upgrade. They firmly believe that if you want the best burger, you need the best beef a philosophy that guides every aspect of their operation.
To better understand the driving force behind HiHo's commitment to burger excellence, here's a look at the founder's journey:
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| Attribute | Details |
|---|---|
| Name | Glenn Tollefson |
| Known For | Founder of HiHo Burger |
| Founded | 1947 |
| Origin of Idea | To make simple and delicious burgers. |
| Key Philosophy | Elevated American Cheeseburger using carefully selected ingredients and superior beef. |
| Location of first burger place | Ojai, California |
| Current Location | Multiple locations, including Marina Del Rey, Studio City, and Fargo, North Dakota |
| Website | Example Website (Note: Replace with an actual relevant website for HiHo Burger) |
The meticulous approach is evident in every detail. HiHo's dedication to high-quality ingredients extends to their use of Heinz ketchup. The core of their appeal, though, is the burger itself. HiHo serves an elevated version of the classic American cheeseburger, crafted with traditional, carefully selected ingredients. This translates to a sensory experience that has garnered significant praise. Their burgers are frequently lauded in reviews, often described as juicy, tender, and sweet a testament to the quality of the beef and the care with which it is prepared. The Wall Street Journal, a respected source, has also mentioned the high quality and taste.
The popularity of HiHo is reflected in its social media presence, with substantial likes and a constant flow of patrons eager to experience the acclaimed burgers. This popularity can be seen in various locations, with lines of locals and visitors, attesting to the brand's appeal and the consistently positive feedback from patrons. Customers frequently remark on the quick and pleasant service, making each visit a smooth and enjoyable experience.
The journey of HiHo is a story of evolution and adaptation. While HiHo once operated as a beloved burger stand in Ojai, it expanded its footprint in 2017, setting up shop in the bustling downtown area of Santa Monica. They continued to build on their reputation. Now the restaurant has expanded to multiple locations, including the Marina Del Rey location on 4625 Admiralty Way, #109 Marina Del Rey, CA 90292 and The Shops at Sportsmen's Lodge, 4220 Coldwater Canyon Ave., Suite 421 Studio City, CA 91604.
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HiHo's presence in Fargo, North Dakota, provides an option for burger aficionados in the Midwest. Situated on the corner of 25th St., this location has also earned accolades, including being voted the best burger by Food Network Magazine. The restaurant is open everyday, offering convenient hours to satisfy cravings. The restaurant operates from 11:30 AM to 10:00 PM.
The menu extends beyond the core burger offering, and their whole pies and cheesecakes can be ordered for pick up at any of their restaurants, provided orders are placed in advance, by noon the day before pickup. The atmosphere is said to be okay, while the food consistently proves to be good.
For those planning a visit, HiHo accommodates groups of varying sizes. It is advisable to call ahead and reserve a table, ensuring a comfortable and enjoyable dining experience. If there is an urgent matter, their team is prepared to assist promptly.
The HiHo story begins in 1947, when Glenn Tollefson established the restaurant. He started with a simple idea: to create exceptionally delicious burgers. Unsure what to name his new establishment, he found inspiration in his favorite snack. The result was a brand built on a fundamental principle: that every burger deserves better beef.
While the original HiHo was a burger stand in Ojai, the restaurant is now located in different places and continuing to uphold their standard. For many, the burger at HiHo is a testament to the restaurants dedication to quality and the enduring appeal of a well-made classic. From the juicy, tender, and sweet description, all the way to the Heinz Ketchup, HiHo is building a reputation.
The restaurant also operates under some specific conditions. Limited time at participating restaurants only. Not valid with other discounts, coupons or offers. The team at HiHo is always there and ready to assist. To try the best burger, you can come in, or call ahead to reserve your table at (701) 280.
The popular burger joint is known for the Tiger Burger, a double patty burger that is a crowd favorite. The restaurant has a great reputation which can be seen through the number of visitors and the high recommendations it receives.
Detail Author:
- Name : Ms. Hailee Bayer
- Username : gideon.rolfson
- Email : ashtyn.daniel@yahoo.com
- Birthdate : 1983-09-14
- Address : 2523 Chasity Summit Kuhnside, MA 37768
- Phone : 620.845.5851
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