Hiho Cheeseburger: Menu, Locations & Reviews - Los Angeles!

Is Hiho Cheeseburger truly the "most underrated and underappreciated burger spot in LA," as some claim? The answer, according to a chorus of satisfied patrons and a critical examination of its offerings, is a resounding yes, despite the controversy surrounding its operational costs.

Nestled within the vibrant landscape of Studio City, at 4220 Coldwater Canyon Ave., Suite 421, CA 91604, Hiho Cheeseburger has carved a niche for itself. It's a place where simplicity reigns supreme, where the focus is laser-focused on the core components of a classic burger. Open daily from 11:30 am to 10:00 pm, the restaurant offers a welcoming atmosphere, drawing in a diverse clientele eager to experience the burger joint's interpretation of this classic American staple. The establishment also has another location in Marina Del Rey at 4625 Admiralty Way, #109, CA 90292.

The core of Hiho Cheeseburger's appeal lies in its meticulous sourcing and unwavering commitment to quality. At the heart of every burger is the beef, procured from First Light Farms. This isn't just any beef; it's a carefully selected product, chosen not only for its superior taste but also for its commitment to sustainability and ethical farming practices. The result is a burger described as juicy, tender, and sweet, a testament to the quality of the ingredients and the care taken in preparation. The establishment also takes orders for whole pies and cheesecakes, which can be ordered for pickup from any of their locations.

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The menu, while not sprawling, boasts a selection of burgers that cater to various preferences. There's the classic Hiho cheeseburger, a testament to simplicity, with its perfectly balanced combination of bun, lettuce, onion, pickles, meat, and cheese. For those seeking a richer experience, the Hiho Double, with or without ketchup, offers a satisfying indulgence. The Big Matty, with its signature Matty sauce (a twist on the Thousand Island dressing), adds a layer of complexity that elevates the burger to new heights. Vegetarian options, such as the single patty with cheese and ketchup, demonstrate a consideration for a variety of tastes. And then there's the Hiho double taken up a notch, with matty sauce or without ketchup.

The restaurant offers a pleasant ambiance, and according to customers, a good location which is in a plaza with many different other restaurants that are good. Also, it offers outdoor seating, and space for 70 people to sit.

However, the path to burger bliss is not without its bumps. Many diners have voiced concerns regarding the 6% service fee levied to fund the restaurant's operations. This fee, while transparently disclosed, has sparked debate, with some customers feeling it detracts from the overall value proposition. The restaurant is also closed on certain holidays, including Labor Day, Thanksgiving Day, Christmas, and New Year's Day, and closes early on Christmas Eve and New Year's Eve.

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For those who have urgent matters, customers can contact the restaurants through different locations. Also, orders for pickup can be placed in advance but must be placed, at the latest, by noon the day prior to pickup.

Despite the service fee controversy, Hiho Cheeseburger continues to enjoy a loyal following. Its burgers, crafted with care and attention to detail, have won over the palates of many. The restaurant's commitment to quality, from the choice of beef to the perfectly balanced combination of ingredients, sets it apart. It's a place where the simple pleasures of a great burger are celebrated. The restaurant emphasizes the importance of a secure payment system, to ensure the safety of customers' personal information.

The restaurant's offerings extend beyond the burger, with Willie Mae's Scotch House joining hands to create the Willie Mae fried chicken sandwich. This collaboration promises an experience that will delight many. As for the gift cards purchased for hiho cheeseburger, they cannot be returned or redeemed for cash.

Detail Author:

• Name : Garry Paucek V
• Username : isimonis
• Email : deondre14@gmail.com
• Birthdate : 2001-02-12
• Address : 796 Rylan Highway North Ashlyport, IN 88172-5254
• Phone : (567) 419-6212
• Company : O'Conner-Goodwin
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